The top ten causes of death, excluding medical malpractice, accidents and suicides, can be attributed solely to eating habits. These fatal conditions can all be prevented or treated exclusively with Diet Therapy, which uses food and structured diet to treat disease and improve or maintain health. No other therapy can make this claim.

Diet Therapy is the oldest known form of medicine. Ancient cultures around the world, from the Indians to the Chinese, believed in the healing power of food. These cultures provided the foundation of Western medicine. Unfortunately, this medicinal knowledge has been lost. Today, we no longer take advantage of food to achieve healing and wellness.

To be effective, and to truly have clinical value, a therapeutic diet should consider a multitude of factors, such as:

diagnosed conditions sub-clinical symptomatology blood type body type autonomic type (neuro-endocrine) oxidation rate (glycolysis, beta oxidation, Krebs)

allergies intolerances micro-nutrient imbalances macro-nutrient ratios ideal weight lifestyle factors

While food is the foundation of health and healing, most physicians no longer have the time, expertise, or resources to design simple therapeutic diets, much less consider these many variables.

With the many interrelating and varying parameters that define each patient’s biochemical individuality, only a computer can process such extensive information and create the correct diet for a particular individual.

 

To find out which food would act as "medicine" for you,

Schedule a consultation.

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